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Red lentil dal with carrots and green peas

An old favourite! Serve with rice (e.g. the black version like in the photo), more fresh coriander, more fresh lime, and why not a little yoghurt and mango chutney. So yum! If you want to spice it up (this one is very mild), add some chili.   ...

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Root fries with cheesy dip

I'm into my comfort food at the moment (Where is spring! Why is it snowing outside?), and this is an absolute favourite. My kids love them too, so a decent way of getting healthy vegetables into them. If you want a lighter version - replace the ...

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Cauliflower bean burger with horseradish slaw

There is nothing more comforting than a really juicy veggie burger on a fresh (gluten-free) bun with all the other right condiments added. This version is made with cauliflower and mixed beans and is so yummy. The horseradish slaw that goes with it ...

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Pickled onion

These pickled onions are a great addition to any vegetable burgers, meatballs or roasted vegetables with dips, by adding just that perfect amount of a little sweet and a little sour. Pickled onion   Print Ingredients 1 medium sized ...

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